Not Your Typical Tourist

A Life Between Two Countries, And All In Between

Malaysia

It’s Time For Bachang!

I count my blessings, for yet another homemade-bachang-awesomeness from my friend’s mom. Mommy Cupcake always has me on her mind, when she makes bachangs, and for that I am thankful.

A year has passed, and her bachangs are still as good as last year here. This Every year, she adds regular rice to her glutinous rice, so that everybody can eat it. Glutinous rice is not suitable for people who has indigestion problem.

I shall let the pictures do the talking.

Happy Dragon Boat Festival everyone! Hope yours is full of bachang-goodness too.

Dumpling feast!
Dumpling feast!
Perfection on a plate
Perfection on a plate
Loaded with awesomeness
Loaded with awesomeness
#satisfied
#satisfied

Not Your Typical Tourist

A passionate advocate for independent and solo travel, I traded life in Kuala Lumpur, Malaysia, for the vibrant streets of Bangkok, Thailand. This shift is all thanks to a "chance encounter" in 2009 that led to marriage with my Thai husband. I currently split my time between Bangkok (my main base) and Kuala Lumpur for family—documenting the unique blend of a Malaysian life lived abroad.

4 thoughts on “It’s Time For Bachang!

  • queenofbee

    Yummy!!!

    • NotyourtypicaltouristPost author

      Indeed

  • OMG, full of ingredients. Sure very yummy.

    • NotyourtypicaltouristPost author

      Super delicious. Aroy mak mak

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